Black Prince, The

The Black Prince offers one of the warmest welcomes in London to both new and returning customers. The friendly team go out of their way to make sure that all customers enjoy the very best of a London Pub – bridging tradition and offering hospitality to the highest modern standards. On tap is a changing stock of well-kept ales, lagers, stouts and ciders, as well as a wide selection of good, reasonably priced wines. 

With a kitchen that's open every day, its seasonally-adjusted menu features classic British and European dishes. A good many customers are eased into the weekend with the renowned Saturday Brunch and Sunday is always marked by a variety of Roasts. In addition to serving a good choice of non-meat options, the Black Prince is proud to source its meat from London’s famous Smithfield Meat Market.