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Some pioneering local adventurers left this area for the new world to discover and document the herbs and plants that have made cuisine what it is today; Nicholas Culpepper and Joseph Banks. Read more

Set in the heart of the Kent countryside, The Pig & Sty is a beautiful Grade II listed public house with some parts dating back as far as the sixteenth century. Read more

The Poacher & Partridge has a spacious, open plan architect-designed interior with floor to ceiling glass doors leading to the extensive garden, with uninhibited views across Kent’s open farmlands. Read more

The Potting Shed is a spacious architect-designed expression of total freedom that invites you in to enjoy a special time together with friends and family. Read more

The extensive terrace and out door grill bar overlook the vineyards of Lamberhurst. The interior carries the theme of traditional wine making and the grape harvest of yesteryear, captured in beautiful murals. Read more

Late night Christmas shopping in the Harvey's Brewery Shop, was never complete without Shirley Buxton's rather splendid sausage rolls. Here is Robin's take on her recipe.  Pastry  Read more

As it's Trafalgar Day this week, what better than a recipe using Tin Lizzie, a strong barley wine reminiscent of the "October Ales" which were brewed in domestic brewhouses during the reign Read more

Enjoy the Great British Bake Off Final with these Sussex Best Brownies!  Read more

Located at the heart of the rural village of Chidham near Chichester, The Old House at Home is perfectly situated close to the historical city of Chichester and within easy reach of Chichester Harbour. Read more

The World Sleddog Association is delighted to announce that our British member AMWA is hosting the WSA Dryland World Championship 2019.  Read more